Wheat & Gluten-Free Home Baking by Lola Workman, unfortunately not available on Kindle.
This is one of my newest cookbooks, but it is rapidly becoming one of my favourites. I purchased this late last year from Cook The Books, a local cookbook store and a very dangerous place for my wallet. It’s well worth a visit if you’re in to any sort of cooking.
Wheat & Gluten-Free Home Baking concentrates on breads and buns and it does these really well.